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Careers
Our Commitment to an Inclusive Workplace
At The SHED, we believe great teams are built by bringing together people with different backgrounds, experiences, and perspectives. We’re committed to creating a workplace where everyone feels welcomed, respected, supported, and valued.
We welcome applications from all qualified candidates and do not discriminate based on race, ethnicity, religion, gender identity, sexual orientation, age, disability, or any other protected status.
If you require accommodation during the application or hiring process, please let us know, we’re happy to work with you to ensure an accessible and inclusive experience.
Kitchen Team Member
Full Time
We’re looking for someone who takes pride in their work, thrives in a fast-paced kitchen environment, and brings strong organizational and leadership skills to the team. This role will play an important part in preparing quality food, supporting daily kitchen operations, and helping lead the team through prep and service.
The ideal candidate has experience working in high-volume kitchens such as catering, banquet facilities, golf courses, or restaurants, with a strong understanding of kitchen fundamentals and service standards.
Responsibilities include:
• Supporting daily kitchen prep and service operations
• Preparing and executing menu items with consistency and attention to detail
• Maintaining high standards of cleanliness, organization, and food safety
• Supporting and guiding team members during service when needed
• Taking initiative to identify tasks and help keep kitchen operations running smoothly
Qualifications:
• Full-time availability, including evenings and weekends
• Valid Food Handler Certification
• Minimum 3 years of experience in catering, banquet, line work, or restaurant kitchens
• Strong knife skills and knowledge of kitchen procedures
• Ability to work efficiently in a fast-paced, hot kitchen environment
• Strong communication and leadership skills
• Pizza-making experience is an asset, but not required
Compensation:
$22/hour + tips
If you’re ready to bring your skills to a team that values great food, community, and hospitality, we’d love to hear from you.
Please send your resume to Chef Sam at kitchen@lagershed.com, or feel free to drop off an application in person 124 Ossington Ave location.